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There’s a reason it’s a holiday favorite. Cinnamon, nutmeg, ginger, and cloves swim together in a robust pumpkin-flavored syrup. The warmth of the holidays comes through in whatever you make: mochas, lattes, cappuccinos or steamers.
Finally, you can enjoy raspberry flavor in a milk-based beverage. We’ve created a dairy-friendly syrup that packs a punch with intense berry flavor. Fresh and non-acidic, you can dress up your milkshakes and lattes and more without worrying about curdling.
Flavor your drink with this Ruby Red Grapefruit Syrup, and you’ll swear you’re in the Sunshine State. The perfect balance of sweet and tart welcomes you to a citrus heaven.
First comes the sweet and then comes the salty. This syrup keeps you on your toes. Rich buttery caramel kicks things off. And just when you thought that was it, a touch of saltiness appears – and the ride continues. Hop on and enjoy.
This shortbread syrup takes you back. Back to the days of warm baked cookies and after-school snacks. Give your latte some buttery soul and get cozy.
Strawberries awake memories of spring and summer. But you can enjoy this treat all year round. Keep a bottle of this syrup on hand and you’re never far away from a berry-rich treat.
Make your mocha sing…an aria. Pick up this pick-me-up (tiramisu means “pick me up” in Italian), and add it to your coffee, latte or whatever else you desire. Evocative of the celebrated Italian dessert, you taste coffee-soaked ladyfingers, rich mascarpone, and even Marsala. It’s like having a dessert in your cup. Plus, it’s non-alcoholic and caffeine-free.
Toasty. Marshmallowy. Now if you only had a campfire to sit by. Fix a drink with this confection-inspired syrup and pair it with a chocolate bar and a graham cracker. Your own spin on the s’more.
A plain vanilla world? Don’t think so. There’s nothing ho-hum about this original leading lady. And nothing beats the original. Inspired by premium vanilla flavor, it’s clean, pure and creamy. And that spells delicious every time you add it.
Vanilla gets serious. Seriously exotic. Take your senses on an adventure to Madagascar with this syrup. First, the aroma: seductive and inviting. It’s a pleasant prelude to the rich and complex. Taste the natural Bourbon vanilla bean flavor and notes of earthy warm oak. Sounds alluring? You bet it is. Fix a drink and relax.
Watermelon. That summer refreshment you know and love. You’re back from the beach and there it is, sliced up looking all red and juicy, inviting you to the table. We captured the essence of summer within this syrup. We like to cool off by mixing it in our sodas, teas and granitas.
We mean business with this syrup. Smooth and creamy from start to finish, it places you squarely in a pleasant dream state. And that dream is of cocoa butter in all its rich glory.
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