El Salvador Decaf (Swiss Water Process)
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A smooth, satisfying decaf El Salvadoran beans and decaffeinated using the Swiss Water Process, which preserves flavor without chemicals. This medium roast offers a comforting profile of:
• Nutty warmth
• Chocolatey richness
• Earthy undertones
Additional information
| Bag Type | Commercial Bag, Retail Bag Not Sealed (+ $0.75/bag), Retail Bag Sealed (+ $0.75/bag) |
|---|---|
| Label | Cactus Creek Coffee Label, Proprietary Label |
| Grind | Ground – Auto Drip, Ground – Cold Brew / French Press, Ground – Commercial Drip, Ground – Espresso, Ground – Percolator, Whole Bean |
| Size | 0.5 LB, 1 LB |